4:00 PM
Back to the full issue

Moment of Good

Help Feed the Frontline LA

Launching March 24 and raising more than $645,000 so far, Help Feed the Frontline LA has served over 6500 meals to date. They are planning on ramping up more meals and more locations. They've partnered with World Central Kitchen, a nonprofit organization founded in 2010 long before this pandemic by Chef José Andrés. Check out their Go Fund Me for more information or how to donate.

Next

Contributors

Krystal Chang

Krystal Chang is a writer and designer of flowers, installations, and landscapes in Los Angeles. Her background in architecture and construction informs the spatial quality of her work. She creates bespoke florals for events and clients including Esters Wine Shop, Lunya, Design Within Reach, and Poketo. She designs landscapes for residential and commercial clients with a focus on native and sustainable gardens. Currently she is mostly thinking about food: what to get, where to get it, how to cook it, how to save it. Also, trying to work, reading, and tending to the care and feeding of too many indoor plants and a sourdough starter.
krystalchang.com
IG: @krystalchang

JAM in House contributpr Christina

Christina Graci is a lover of all things beauty, health and wellness. She has been busy in the industry for 15 years. She is currently doing lots of self care, cooking, and staying active, reconnecting with herself, partner and friends.

JAM in House baby photo wdad

Dedicated to dad

Thank you to my daughter, Imogen and husband, Jeremy, my mom and dad, my friends and family, my sister and brother, my JAM team and especially to all the doctors, nurses, volunteers, and people around the world risking their lives to help us all get through "in this time."